|Lots of chocolate!|
Double Chocolate Biscotti
1/2 C softened butter
2/3 C sugar
1/4 C unsweetened cocoa powder
2 teaspoons baking powder
1 3/4 C flour
3/4 C white baking pieces
1/2 C semi-sweet chocolate chips
Preheat oven to 375 degrees. Line cookie sheet with parchment paper. Beat softened butter for 30 seconds. Add sugar, cocoa, and baking powder. Beat until combined, scraping sides of the bowl. Beat in eggs until combined. Beat in the flour and then stir in white and chocolate chips. I use my KitchenAid mixer.
Divide the dough in half and form into two 9-inch long loaves. Place loaves on cookie sheet and flatten to 2 inches wide. Bake for 20-25 minutes. Cool completely.
This biscotti recipe is great for the chocolate lover on your list!
Find more of my favorite recipes HERE.
Running Granny Green encourages women, especially grandmothers, to gain greater fitness by providing tips and inspiration to insure long years of joyful grand-parenting. The cookie recipes are a bonus!